Manufactured Foods Regulator Certification (MFRC)

Move to the next level. Take your credentials even further with specialized certification levels. You must complete the basic testing as outlined before progressing to these assessments.

WHO IS THIS FOR?

For professionals actively participating in the regulation of manufactured food safety.

WHY IS THIS VALUABLE?

This specialized credential is focused on Manufactured Foods to assess competency in the areas of applying laws and regulations related to the operation of facilities that manufacture, process, pack, or hold foods intended for human consumption.

TOPICS YOU’LL COVER INCLUDE:

  • cGMP Inspections

  • Food Processing Technology

  • Laws, Regulations, and Guidance

  • Preventive Controls Inspections

More information on the AFDO Food Safety Regulatory Professional Credential Series: