IFSS Human and Animal Food Laboratory

Entry Core

Content Area: Basic Laboratory Techniques

Topic Areas:

  • Description: Basic elements of quality assurance related to testing performance.

    Terminal Competency:

    Discuss the basic elements of quality assurance related to testing performance.

    Enabling Competencies:

    1. Describe the function of method controls.

    2. Recognize when traceability will be applied.

    3. Recognize the importance of SOPs.

    4. Recognize the need for root cause analysis for non-conforming work.

    5. Report deviations from specifications for lab supplies.

    6. Differentiate the functions for various types of labware.

    To see a set of behavioral anchors, which provide further detail about the enabling competencies and can be used for assessment against the enabling competencies, contact IFPTI.

  • Description: Practices to prepare for testing.

    Terminal Competency:

    Describe practices to prepare for testing.

    Enabling Competencies:

    1. Explain the purpose of preventing cross contamination.

    2. Describe the movement of a sample through its lifetime.

    To see a set of behavioral anchors, which provide further detail about the enabling competencies and can be used for assessment against the enabling competencies, contact IFPTI.

  • Description: Basic skills required in the laboratory setting.

    Terminal Competency:

    Apply the basic skills required in the laboratory setting.

    Enabling Competencies:

    1. Perform basic equipment calibration.

    2. Apply basic computer skills.

    3. Explain reagent specification requirements.

    4. Differentiate the properties of various filters.

    To see a set of behavioral anchors, which provide further detail about the enabling competencies and can be used for assessment against the enabling competencies, contact IFPTI.

Learning Resources:

Assessments:

Coming soon

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Basic Laboratory Statistics

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Chain of Custody