Food Safety Basics for Ice Cream Makers: Process Controls

$35.00

After completing this course, participants will be able to:

  • Distinguish process controls from other control types

  • Identify which hazards require process controls

  • Identify examples of process control validation and where to find them

Course length: 20 minutes

After completing this course, participants will be able to:

  • Distinguish process controls from other control types

  • Identify which hazards require process controls

  • Identify examples of process control validation and where to find them

Course length: 20 minutes

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