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IFPTI
NCS
Training
Available Resources
Training Videos
PCQI Human Food
Listeria Control Specialist Program
Enteric Viruses Control Specialist Program
Instructor Skills Training
Specialty Crop Block Grants
Regulatory Foundations for the Food Protection Professional
Sanitation Control Practitioner Program (SCPP)
RLTS
Alliances
FSPCA
Sprout Safety Alliance
Projects
NCS
Folder: Training
Back
Available Resources
Training Videos
PCQI Human Food
Listeria Control Specialist Program
Enteric Viruses Control Specialist Program
Instructor Skills Training
Specialty Crop Block Grants
Regulatory Foundations for the Food Protection Professional
Sanitation Control Practitioner Program (SCPP)
RLTS
Folder: Alliances
Back
FSPCA
Sprout Safety Alliance
Projects
Learning Resource Portal
Available Resources Sanitation Practices
IFSS Basic Sanitation Practices.png Image 1 of 2
IFSS Basic Sanitation Practices.png
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IFSS Food Framework Version 1.0 (June 2024) 3.png
IFSS Basic Sanitation Practices.png
IFSS Food Framework Version 1.0 (June 2024) 3.png

Sanitation Practices

$149.00

After completion of this IFSS Basic Level course participants will be able to exhibit introductory knowledge, skills, and abilities related to the importance of sanitary design and practices. 

Topics include foundations of Sanitation, Cleaning, Sanitizing, Disinfecting, Sanitary Engineering, and Educational Resources.

Course length: 3.5 hours

Add To Cart

After completion of this IFSS Basic Level course participants will be able to exhibit introductory knowledge, skills, and abilities related to the importance of sanitary design and practices. 

Topics include foundations of Sanitation, Cleaning, Sanitizing, Disinfecting, Sanitary Engineering, and Educational Resources.

Course length: 3.5 hours

After completion of this IFSS Basic Level course participants will be able to exhibit introductory knowledge, skills, and abilities related to the importance of sanitary design and practices. 

Topics include foundations of Sanitation, Cleaning, Sanitizing, Disinfecting, Sanitary Engineering, and Educational Resources.

Course length: 3.5 hours

Enroll now

Learn more about the IFSS Curriculum Framework

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International Food Protection Training Institute

5220 Lovers Lane LL-130 Portage, MI 49002

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