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Targeted Enforcement Surveillance of Imported Foods in New York State
Fellowship Guest User 1/24/23 Fellowship Guest User 1/24/23

Targeted Enforcement Surveillance of Imported Foods in New York State

Angela Montalbano

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The Potential of Social Media and Web 2.0 Applications for Food Safety Capacity Building
Fellowship Guest User 1/24/23 Fellowship Guest User 1/24/23

The Potential of Social Media and Web 2.0 Applications for Food Safety Capacity Building

Gary Wayne Elliott, MA, REHS, RS

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Assessment of Performance Factors to Aid in the Identification of Strategies to Improve Inspection Uniformity
Fellowship Guest User 1/24/23 Fellowship Guest User 1/24/23

Assessment of Performance Factors to Aid in the Identification of Strategies to Improve Inspection Uniformity

Gretchen Boyd

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Enabling Small Local Environmental Health Programs in Oregon to Fulfill Their Role in an Integrated National Food Safety System
Fellowship Guest User 1/24/23 Fellowship Guest User 1/24/23

Enabling Small Local Environmental Health Programs in Oregon to Fulfill Their Role in an Integrated National Food Safety System

Holly Skogley

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Controlling the Uncontrollable: Factors Influencing Retail Food Safety in Bush Alaska
Fellowship Guest User 1/24/23 Fellowship Guest User 1/24/23

Controlling the Uncontrollable: Factors Influencing Retail Food Safety in Bush Alaska

Jamie L. Winchester, REHS

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Need for a State Internal Auditing Tool - Using Standards Established by the National Shellfish Sanitation Program
Fellowship Guest User 1/24/23 Fellowship Guest User 1/24/23

Need for a State Internal Auditing Tool - Using Standards Established by the National Shellfish Sanitation Program

Julie Henderson

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An Analysis of the Impact that Minnesota State Constitution, Article XIII Sec. 7 No License to Peddle has on the Minnesota Department of Agriculture’s Ability to Regulate the Produce Supply
Fellowship Guest User 5/28/19 Fellowship Guest User 5/28/19

An Analysis of the Impact that Minnesota State Constitution, Article XIII Sec. 7 No License to Peddle has on the Minnesota Department of Agriculture’s Ability to Regulate the Produce Supply

Katherine Simon

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Standard Operating Procedures (SOPs) and Active Managerial Control (AMC): A Study on the Impact SOPs have on the Reduction of Foodborne Illness Risk Factors in the Food Service Industry in Michigan
Fellowship Guest User 5/28/19 Fellowship Guest User 5/28/19

Standard Operating Procedures (SOPs) and Active Managerial Control (AMC): A Study on the Impact SOPs have on the Reduction of Foodborne Illness Risk Factors in the Food Service Industry in Michigan

Lucas Pols, REHS

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Finished Product and Finished Product Ingredient Testing Requirements Lessons from Georgia Food Processing Plants
Fellowship Guest User 5/28/19 Fellowship Guest User 5/28/19

Finished Product and Finished Product Ingredient Testing Requirements Lessons from Georgia Food Processing Plants

Natalie Adan

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Uniformity of Retail Food Safety Inspections with Home Rule Jurisdiction in the State of Texas
Fellowship Guest User 5/28/19 Fellowship Guest User 5/28/19

Uniformity of Retail Food Safety Inspections with Home Rule Jurisdiction in the State of Texas

Stevan Walker

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